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Wakefield Bay Sauvignon Blanc*Packaging may vary

Wakefield Bay Sauvignon Blanc

Sauvignon Blanc / New Zealand


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Category
Sauvignon Blanc
Region
New Zealand
Body
Light
Sweet-Dry Scale
Dry
Food Pairing
Chicken, Cheese - Fresh & Soft
Suggested Glassware
Standard White Glass
Suggested Serving Temperature
45-50° F

Product description

Fresh & inviting with a pale yellow color & enticing bouquet of ripe tropical fruits & zesty citrus notes. The fruit-driven palate is balanced by mouth-watering acidity which ends in a long finish. Pair with seafood.

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