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Lobster Point Sauvignon Blanc*Packaging may vary

Lobster Point Sauvignon Blanc

Sauvignon Blanc /12.5% ABV / Marlborough, New Zealand


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Category
Sauvignon Blanc
Region
Marlborough, New Zealand
ABV
12.5%
Body
Light
Sweet-Dry Scale
Dry
Food Pairing
Chicken, Cheese - Fresh & Soft
Suggested Glassware
Standard White Glass
Suggested Serving Temperature
45-50° F

Product description

Ripe passion fruit and capsicum flavors burst on the palate, filled out by a luscious creaminess balanced by an intense backbone of acid. The clean finish leaves notes of gooseberries and tropical fruit on the palate. This wine is a great accompaniment with seafood, especially shellfish and most white meats.

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