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Hillersden Estate Sparkling Sauvignon Blanc*Packaging may vary

Hillersden Estate Sparkling Sauvignon Blanc

Sauvignon Blanc /12.5% ABV / Marlborough, New Zealand


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Category
Sauvignon Blanc
Region
Marlborough, New Zealand
ABV
12.5%
Body
Light
Sweet-Dry Scale
Dry
Food Pairing
Shellfish
Suggested Glassware
Standard White Glass
Suggested Serving Temperature
45-50° F

Product description

This parkling Sauvignon Blanc has aromas of gooseberry, melon, tropical fruits, lime This pairs well with oysters, lobster, lemon beurre-blanc To make this, it was pressed lightly and only the free run juice was used. Primary fermentation was carried out in stainless steel tank under a very cool temperature to preserve those delicate fruity esters. After just a brief period on the yeast lees the base wine was transferred into an autoclave for secondary fermentation. The fresh acid and bright fruit combine with frisky bubbles to create a spirited wine enjoyable on so many levels.

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