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The Mistral Chardonnay*Packaging may vary

The Mistral Chardonnay

Chardonnay /13% ABV / California, United States

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California, United States
Sweet-Dry Scale
Rich & Velvety
Food Pairing
Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft

Product description

Our Award-Winning Winemaker,
Matt Praetzel, sources the Chardonnay fruit from some of the best vineyards of Lodi, along the Muckulumne River’s alluvial plain. This area benefits from warm days but cool nights as fog rolls in through the golden gate 80 miles to the West. Expertly crafted, The Mistral Chardonnay is Tank fermented, then 50% barrel-fermented and aged for 6 months in mostly neutral French Oak barrels. With exceptional richness and pronounced, ripe tropical fruit notes, our 2017 vintage has a smooth, creamy body and a long, citrus finish. Benefitting from measured diurnal change (warm days/ cool evenings), the 2017 vintage in Lodi was warm enough to not flatten the delicate primary aromas of Chardonnay.

View all products by The Mistral Wine Co.California Residents: Click here for Proposition 65 WARNING