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South Coast Winery Brut*Packaging may vary

South Coast Winery Brut

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California, United States
Food Pairing
Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft

Product Description

A wine with bubbles is a wine full of life and excitement. A sparkling wine certainly elevates an ordinary situation from the commonplace to the occasion! Our South Coast Brut is just the thing to achieve that transformation. The South Coast Brut is made from a blend of Pinot Noir (20%) and Chardonnay (80%) grown in the Temecula Valley. It is full bodied, and finished with 1.4gm/100ml residual sugar, making for a refreshingly crisp, yet dry sparkler. Enjoy a glass when you are seeking to change your outlook or make something extraordinary happen. Cheers!

View all products by South Coast WineryCalifornia Residents: Click here for Proposition 65 WARNING