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- Sonoma County, United States
- Food Pairing
- Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
Sonoma, CA- Rich with tropical and pear fruit, displaying an outstanding, creamy core of elegance. Winemaker Phillip Titus combines the finesse of great Burgundy, with the ripe fruit of Sonoma county. Fantastic! Try with Halibut, Swordfish & Tuna.