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Bernardus Monterey County Chardonnay*Packaging may vary

Bernardus Monterey County Chardonnay

Chardonnay / Monterey, Monterey County, California, United States




Rich & Velvety Chardonnay

Monterey, Monterey County, California, United States

Body

Full

Sweet-Dry Scale

Dry

Food Pairing

Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft


Product Description

Ninety percent of the blend was barrel-fermented in French oak barrels, a third of them new, while the remainder was fermented at cool temperatures in stainless steel tanks. Eighty percent of the wine underwent malolactic fermentation. That combination of oak/stainless and partial ML has resulted in a wine that is fleshy and rich yet retains a nice freshness. The wine displays flavors of pear and pineapple, accented by some toasty oak.

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