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Cambria Julia's Vineyard Pinot Noir*Packaging may vary

Cambria Julia's Vineyard Pinot Noir

Pinot Noir /13.7% ABV / California, United States

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Fruity & Light Pinot Noir

California, United States

Body

Light

Sweet-Dry Scale

Dry

Tasting Notes

Earthy

Earthy

Dark Fruit

Dark Fruit

Red Fruit

Red Fruit

Berry

Berry

Bold

Rich

ABV

13.7%

Food Pairing

Mushrooms, Tomatoes

Features

Eco-Friendly, Vegan

Brand Ownership

Woman-owned


Product description

Cambria Julia’s Vineyard Pinot Noir displays coastal, single vineyard elegance with an authentic sense of place – classic, refined, with a twist. Pinot Noir is one of the most celebrated red wines in Santa Barbara County, California. All grapes from the Cambria Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice. Ripe blackberry and blueberry flavors are followed by notes of cranberry, cherry and pomegranate. With a balance of earth and baking spice, this red wine offers firm tannins and a long finish. Pair with mushroom pizza, roast chicken, grilled salmon and a mild cheese platter. This bottle features a convenient screw cap for fresh wine and easy pouring. This bottled California pinot noir is 13.7% alcohol by volume. One 375ml bottle is equivalent to 2.5 glasses of wine. Ripe blackberry and blueberry flavors are followed by notes of cranberry, cherry and pomegranate. With a balance of earth and baking spice, this red wine offers firm tannins and a long finish.

View all products by CambriaCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.63 Reviews
5
(18)
4
(1)
3
(2)
2
(0)
1
(1)
Newest
  • Judy

    Just awful

  • Sue
    Reviewed at yourwinestore.com
    Reviewed at yourwinestore.com

    I liked this quite a lot and would order it again.

  • Stephen

    This wine is not fit for cooking mushrooms let alone consumption. Harsh from the first sip.

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