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Hilberg-Pasquero Barbera*Packaging may vary

Hilberg-Pasquero Barbera

Barbera /13.5% ABV / Piedmonte, Italy


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Category
Barbera
Region
Piedmonte, Italy
ABV
13.5%
Body
Medium
Sweet-Dry Scale
Dry
Food Pairing
Beef, Fish - Meaty & Oily, Root Vegetables, Mushrooms

Product Description

This wine is made with biodynamic viticultural practices A 5-6 day Fermentation period in open-top tanks. The wine aged in stainless steel tanks for 12 months followed by 8 months in the bottle. Intense ruby red in color. Ripe fruit aromas of raspberry and black cherry. Bright with fresh acidity, making the wine stunningly quaffable. Pair with red meats and pasta.

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