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This is the wine that has been produced for centuries by the monks in various monasteries thoughout Greece. Mostly used as a sacrament by the clergy and enjoyed by oenophiles who admire a premium dessert wine that has exceptional flavors of dried cherries, spice and mint. Extended French oak aging gives this wine its red flame color, dense texture and alluring aromas.View all products by Achaia CellarsCalifornia Residents: Click here for Proposition 65 WARNING