I bought this because I was attempting to be adventurous. But if you don’t like the taste of cherry grenadine keep moving. Very thick and syrup like. Try something else…
Cocchi Americano Rosa
Dessert & Fortified Wine /16.5% ABV / Piedmonte, Italy
Cheese - Hard Aged, Cheese - Nutty & Semi-Firm
In Cocchi Americano Rosa, the Brachetto d’Acqui wine base provides the white rose and rich berry notes typical of the famous sparkling wine of the same variety, while the addition of rose and ginger to the traditional bitter base provides a rounder profile. The simplest Cocchi Rosa cocktails are often the best—just add club soda or sparkling wine. These drinks are all-purpose aperitifs—great with salty snacks, particularly Parmigiano-Reggiano! Cocchi has produced wine-based aperitifs and traditional Piemontese sparkling wines since 1891. Giulio Cocchi was a young and creative pastry chef from Florence, where he worked in a popular bar located in Piazza del Duomo. In the late nineteenth century he moved to Asti, a small but lively town in northwest Italy, not far from Torino, and established himself as a distiller and winemaker. More information: https://alpenz.com/product-cocchi_rosa.html Rosa Classico Build in a double rocks glass filled with ice: 3 oz Cocchi Americano Rosa 3 oz club soda Garnish with a grapefruit peel. Optional--add chunks of fresh fruit https://alpenz.com/recipe-0526-0094.html Santa Rosa Highball Build in a highball glass filled with ice: 2 oz Cocchi Americano Rosa 1 oz blanco tequila 3 oz grapefruit soda Garnish with a lemon peel. https://alpenz.com/recipe-0526-0235.htmlView all products by CocchiCalifornia Residents: Click here for Proposition 65 WARNING
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Long time fan of this very special Italian treat. It's perfect with soda and an orange peel for summer patio tails, or adds an unexpected light/floral balance to manhattans or negronis.