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Sparkling Rose*Packaging may vary

Sparkling Rose

Sparkling Rosé Wine / Italy

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Sparkling Rosé Wine

Product Description

Select grapes are gently crushed and pressed then quickly separated from the pumice to avoid imparting too much color on the young must. After the first temperature controlled alcoholic fermentation at about 18°C, the base wine undergoes a second fermentation in closed pressure tanks for the “prise de mousse,” resulting in a fully-sparkling wine.

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