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Crisp refreshing great taste at a fair price
*Packaging may varyTussock Jumper Prosecco
Champagne & Sparkling Wine /11% ABV / Prosecco, Veneto, Italy
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Prosecco
Prosecco, Veneto, Italy
Sweet-Dry Scale
DryTasting Notes
Dry
Green Apple
Pear
Crisp
Citrus
ABV
11%
Food Pairing
Cheese - Fresh & Soft, Cheese - Hard Aged, Chicken, Dessert - Fruit, Fish - White, Fruit - Sweet, Pasta, Salads & Greens, Shellfish
Features
Eco-Friendly
Product description
Every celebration calls for bubbly, and Tussock Jumper's Italian Prosecco is a popular, playful way to enjoy it without the Champagne price tag. With refreshing flavors of apple, pear, citrus flower, and lemon zest, this wine makes a great aperitif, as well as a stellar sparkling base for wine cocktails. Try it with cranberry juice and a splash of orange liqueur for a holiday Poinsettia, or over a scoop of sorbet to create a traditional Sgroppino (Italian 'float').
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51 Reviews
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Melissa
FAQs
Prosecco is not Champagne, although both are sparkling wines. The main difference is that only sparkling wine crafted in the Champagne region of France can be officially called Champagne. Prosecco is made in Italy with the glera grape and uses a different method for creating the bubbles.
Prosecco tends to have stronger fruit flavors and tends to be a bit sweeter than Champagne. You can find prosecco in many different styles, but the most popular styles are dry (brut), extra dry (extra brut), and the driest wine possible (brut nature).
Yes! Sparkling wine is the key ingredient to this classic cocktail. Just make sure to find a dry prosecco, not a sweet one to craft the optimal cocktail. Prosecco tends to also be far more budget-friendly than Champagne.
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