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Scarpetta Frico Frizzante*Packaging may vary

Scarpetta Frico Frizzante

Champagne & Sparkling Wine /12% ABV / Prosecco, Veneto, Italy

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Prosecco

Italy flag
Prosecco, Veneto, Italy

ABV

12%


Product description

There are so many times when wine lovers get left out of beer-centric events. Every sports game involving a ball being thrown is like a stab in the heart for those of us who feel shy about asking for a wine glass in which to pour our Provencal Rosé. Now, with a can of Scarpetta's Frico Frizzante, we can finally stand tall in the huddle. Italian Frizzante is just like Prosecco but a little less fizzy and can be made from any number of grapes. This tasty 6 oz can comes from Friuli and is made by Master Sommelier Bobby Stuckey and Chef Lachlan Patterson with Glera, Chardonnay, and Trebbiano. "Scarpetta" is the term for when you mop up your plate with bread because everything was so good. Frico is good too, and you can certainly drink a few cans at this price. Flavor Profile: Medium-bodied, dry, fizzy. A blend of local tank-fermented grapes, Frico offers up stone fruit, apples, and floral notes. Crisp on the finish with just enough complexity. Pair with fish, appetizers, chicken, and cheese plates.

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FAQs

Prosecco is not Champagne, although both are sparkling wines. The main difference is that only sparkling wine crafted in the Champagne region of France can be officially called Champagne. Prosecco is made in Italy with the glera grape and uses a different method for creating the bubbles.
Prosecco tends to have stronger fruit flavors and tends to be a bit sweeter than Champagne. You can find prosecco in many different styles, but the most popular styles are dry (brut), extra dry (extra brut), and the driest wine possible (brut nature).
Yes! Sparkling wine is the key ingredient to this classic cocktail. Just make sure to find a dry prosecco, not a sweet one to craft the optimal cocktail. Prosecco tends to also be far more budget-friendly than Champagne.
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