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Champagne Pommery Brut Royal NV*Packaging may vary

Champagne Pommery Brut Royal NV

Champagne & Sparkling Wine /12.5% ABV / Champagne, France

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Champagne

Champagne, France

Sweet-Dry Scale

Dry

Tasting Notes

Green Apple

Green Apple

Dried Fruit

Dried Fruit

Minerality

Minerality

Fresh

Fresh

Pear

Pear

Vanilla

Vanilla

Apple

Apple

Crisp

Crisp

Citrus

Citrus

Bready

Honey

Smooth

Tropical Fruit

Yeasty

ABV

12.5%

Food Pairing

Cheese - Blue, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cheese - Stinky, Dessert - Chocolate & Coffee, Dessert - Fruit, Dessert - Vanilla & Caramel, Fish - Meaty & Oily, Fish - White, Fruit - Citrus, Fruit - Dried, Fruit - Sweet, Nuts, Pasta, Root Vegetables, Salads & Greens, Shellfish, Tomatoes


Product description

Pommery Brut Royal is the flagship of Champagne Pommery, a non-vintage champagne elaborated with wines from latest harvest and reserve wines, expressing the essence of Pommery's style. Blend of 34% of Chardonnay, 33% of Pinot Noir and 33% of Pinot Meunier, this champagne has aged in bottle for 3 years on lees in our chalk cellars and then an additional 6 months after disgorging. It is characterized by its finesse, freshness and elegance. On the eye: Pale yellow with faint green highlights and delicate bubbles On the nose: Lively and « cheerful », delicate smells of baked brioche On the palate: Elegant and fresh, with aromas of dried apples, almonds and honeysuckle, with lingering minerality on the finish. 90 Points Wine Enthusiast 90 Points Wine Spectator

View all products by PommeryCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.54 Reviews
5
(15)
4
(0)
3
(0)
2
(0)
1
(2)
Newest
  • Lily

    My friends and I loved it! A classic and super elegant style! Will definitely purchase it again!

  • John

    This champagne always makes a dinner, an apero and an after dinner happy. Turns any grey moment into blue and happy ones. Love it. And i love it’s rosé cousin as well. A different style, yet the most loyal companion to weekly feel good moments. Top choice.

  • Michael

    This is an amazing champagne! Ordered it for an evening with a couple friends everybody loved it. Changes from usual champagne I order, will definitely switch for it!!

  • Deon
    Verified Buyer
    Verified Buyer

    Perfect summer champagne

FAQs

In the US, it is typically referred to as sparkling wine or California champagne. In Italy it is prosecco. In Spain they call it cava, and in Portugal it is espumante.
The average glass of Champagne is around 12% ABV (alcohol by volume) and usually comes in a four ounce serving, which means you'll get six full servings from a standard 750ml bottle.
Try adding a splash of juice like lemon, orange, or even cranberry to spice up cheaper Champagne. Elderflower liqueur is an ideal mixer for flavorful drinks, or you can add Chambord for a Kir Royale. Another possibility is to throw in a sugar cube, bitters and an orange peel for a classy, simple cocktail.  
Generally, the recommendation is to serve Champagne between 46°F and 50°F, but with certain wines you can let it warm up a tad more to bring out some additional flavors. You can either let it warm up in the glass, or get the bottle out of the fridge 20-30 minutes before serving if you'd like a slightly warmer temperature.
Standard white wine rules apply - keep it out of bright light, in a cool place where temperatures are as consistent as possible. For some that means a dedicated wine fridge or climate controlled cellar, but for most people just storing it in a dark closet or basement should be fine, especially if you're not planning to age it too long. For storage less than a month, it is fine for the bottles to be standing up, but plan to lay them down in a rack if you're storing it for any longer.
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