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Signat Brut Rosé Cava*Packaging may vary

Signat Brut Rosé Cava

Cava / Cava, Spain, Catalunya

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Cava, Spain
Tasting Notes
Food Pairing
Salads & Greens
Suggested Serving Temperature
2ºC and 5ºC

Product description

Cava brut from DO Cava (Spain) produced by the winery Signat with Pinot Noir grapes. Best pairing would be soft cheese, bluefish, appetizers and whitefish. It can be consumed in perfect conditions now. Serve between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

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