Vineyards The 2005 vintage of Ardanza is a blend of 80% Tempranillo and 20% Garnacha. The Tempranillo grapes come from our 30-year-old plots ‘La Cuesta’ and ‘Montecillo’, located in Fuenmayor and Cenicero. The Garnacha grapes come from ancient vines planted at a 600 meter altitude in Tudelilla (Rioja Baja), on plots adjoining our ‘Finca La Pedriza’. Winemaking and ageing The grapes were selected in the vineyard and taken to the winery in refrigerated trucks. Once fermented, the wines were transferred to American oak barrels in May 2006. The Tempranillo was barrel-aged for 36 months in four and a half year-old casks. The Garnacha was aged for 30 months in two and three year-old casks. The wines were manually racked six times. It was bottled in July 2009 Tasting Dark ruby red with an orange tint on the rim. Intense and lively on the nose, with spicy and balsamic aromas, scents of vanilla, coconut shells and black pepper with undertones of blackberries. Well-structured on the palate, perfectly balanced in acidity and alcohol content, with soft and silky tannins. The long aftertaste displays flavours of fresh blackberries along with spicy woody notes.