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Toki Highball

Toki Highball

Toki Highball

  • Japanese whisky
  • Level: Easy
  • Prep: 3 min
Crisp. Refreshing. Perfect for any occasion. Easy to make. Delicious to drink.

Ingredients

  • 1 ½ parts Toki Japanese Whisky 
  • 4 ½ parts chilled premium soda water 
  • Grapefruit peel for garnish

Tools

  • Highball glass
  • Ice cube tray
  • Bar spoon

How to Mix

  1. Fill a highball glass to the brim with ice
  2. Add Toki and soda water
  3. Stir and garnish with grapefruit peel

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