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Thomas George Estates Pinot Noir

Thomas George Estates Pinot Noir

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Product Description

The 2011 Baker Ridge Vineyard – 667 Block Pinot Noir showcases 100% Dijon clone 667 from our Estate Vineyard. This less than 1.5 acre block produces berries of unquestionable character. The clusters were sorted, destemmed, and then sorted again into a small open topped fermenter where it was cold soaked for six days. The native fermentation lasted for 15 days throughout which we punched down the cap two to three times daily. Following fermentation, the tank was drained and the skins were pressed via our basket press. The wine was aged on lees for 14 months in 100% French oak barrels (38% new).