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The 50/50 Martini

The 50/50 Martini

The 50/50 Martini

  • gin
  • martini
  • Level: Easy
  • Prep: 5 min
The cocktail we now know as the martini has a muddy origin story; its name has changed over the years, as have its contents. But by the early 20th century, what we now refer to as the martini was codified as a mix of London Dry gin and dry vermouth, garnished with an olive or a lemon twist. Since then it has permeated American culture and become an unrivaled symbol of sophistication. In its famous conical glass, the martini is a visual currency the world over, on millions of menus and neon signs. In many ways the martini is THE cocktail.

Our take on the 50/50 martini (also known as the perfect martini) consists of half Botanist Gin and half dry vermouth. This variation is lighter and more refreshing, perfect for the spring and summer seasons.

Ingredients

  • 1.5 oz The Botanist Gin 
  • 1.5 oz Dry Vermouth 
  • Dash of orange bitters 
  • Lemon peel or olives for garnish

Tools

  • Martini glass
  • Jigger
  • Mixing glass
  • Hawthorne strainer

How to Mix

  1. Combine all ingredients in a mixing glass filled with ice and stir until outside of glass becomes frosted
  2. Strain into a chilled martini glass
  3. Garnish with a lemon twist or olives

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