Spiritopia Apple Liqueur is a unique all-apple spirit bursting with the flavor of a half a bushel of apples in every bottle (750ml). Several varieties of Pacific Northwest apples are juiced and fermented slowly with yeast that enhance the aroma. The hard cider is distilled in a small still to create a delicate brandy. American oak barrels contribute nuances that complement the sweet-tart apples. Once the brandy is mature, the liqueur is made by carefully blending the brandy, the cider, and the juice. No other fruits, grains, colors, flavors, or preservatives are used. Spiritopia Apple Liqueur has a balanced, intense apple flavor that is unmatched by any other spirit.