Sella & Mosca Cannonau
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The best-known of Sardinia’s black grape varieties is grown in the south-eastern corner of the Sella&Mosca estate, exposed to the north-easterly winds. Its nose is characterised by strong notes of violets, while the palate is full, dry and beefy. Good with roast and braised red meats, game, and strong-flavoured cheesesView all products by Sella & Mosca