PRODUCTION AREA Country: Italy Region: Tuscany Appellation: Vernaccia di San Gimignano DOCG Produced with carefully selected grapes from the restricted zone of cultivation for Vernaccia vineyards, in the area of San Gimignano, province of Siena. GRAPE VARIETIES 100% Vernaccia PRODUCTION TECHNIQUES Fermentation and vinification occur in cellars in the production area using the most upto-date techniques. Fermentation takes place at low, controlled temperatures and the wine is then bottled after a microfiltration in the Rocca delle Macìe cellar. DESCRIPTION Color: Pale with characteristic gold reflections Aroma: Persistent, fruity and rich Taste: Dry, fresh, with a persistent aftertaste AGING CAPACITY Stored in a cool dark place, this wine will keep for more than three years. ANALYSIS Alc.: 12% SERVING SUGGESTIONS At its best with fish and light meat dishes; excellent on its own and as an aperitif. Serve slightly chilled.