Smoky spicy bittersweet apple aromas with hints of beeswax and tangerine, full-bodied tannic structure with a finish of cinnamon and orange pith. Apples: 68% bittersweets (Domaines, Medaille d’Or, Harry Masters Jersey, Dabinett, Somerset Redstreak, Michelin, Yarlington Mill, Benet Rouge, Chisel Jersey, Sweet Coppin) and 32% heirlooms (Tompkins King, Northern Spy, Spigold, Cox’s Orange Pippin, Liberty, Senjou, Sweet Sixteen, Wickson Crab). 0.0% residual sugar, 8.5% alcohol/volume. Starblossom focuses primarily on European bittersweet and bittersharp apples, with a portion of the cider aged in French and American oak barrels. The apples for this cider come from our own trees and the orchards we partner in care for at Tree Gate Farm and Newell Farm.