Pomegranate Whiskey Sour Recipe

Ingredients

2 oz Bourbon
1 oz Lemon Juice
1 oz Pomegranate Simple Syrup

Pomegranate Simple Syrup: Combine 1 cup pomegranate juice, 1/8 cup granulated sugar, 1 tsp lemon juice in a saucepan over medium heat. Stir until sugar is completely dissolved. Let cool. Stores in fridge for up to 4 weeks.

Tools

Shaker
Old fashioned

How to Mix

Combine all ingredients in a shaker over ice
Shake until cold then strain into an old fashioned glass with fresh ice
Garnish with a lemon peel

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