The concept behind this wine was to make something completely smashable. Not smashable in that breaking bottles is suggested but annihilating bottle after bottle on a lovely spring/summer day. Steve had a vision of a wine with richness but zing and often this is desired but rarely executed. He sourced two different Chardonnay vineyards of extremely varying soils and climates in order to provide a yin-yang of lushness with linearity using the weight of Eden Valley and the crystalline notes of the Adelaide Hills. While in the Hills, Steve wanted to bring higher tones to the wine and found some herbaceous Sauvignon Blanc and pithy Arneis to finish the blend. The Chardonnay brings plenty of texture and stone fruit flavor. The wine is dry and zesty in character, with lifted aromas of citrus, melon and white blossom whilst the palate is fresh and flavorsome with lovely balance and fruit focus. A delicious and rewarding white which is as easy to crack a second or third bottle.