Pey-Marin Trois Filles Pinot Noir 2014
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Pey-Marin Pinot Noir hails from a twenty-five year-old, eight acre site eight miles from Pacific Ocean. It is an "assemblage" of multiple clones, several chilly west Marin sites and traditional Burgundian winemaking. The primary site is dry-farmed and has very low yields (typically <1.25 tons/acre). cool climate style emphasizes varietal purity, and subtle forest floor notes.View all products by Pey-Marin