Mosswood Espresso Barrel Whiskey
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Enjoy the Espresso barrel and its long standing history with Mosswood. This was our second ever release and are proud of its continued results. Once the whiskey had matured, it was finished in a barrel seasoned with a cold brew of Four Barrel Coffee's Espresso Roast. As a result, the whiskey has notes of milk chocolate, roasted nuts, red fruits and coffee. The finish is subtle yet bold, with hints of coffee balanced against a sweet undertone.