Mas De Can Blau
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Because isn't that the whole point?
This is Cellar Can Blau's signature wine, made from 50% Cariñena, 30% Syrah and 20% Garnacha grown in the DO of Montsant. Aged for 18 months in new oak, the wine's name, which can be transalted to mean "more than Can Blau" is quite apt--there's more of everything that's in the Blau and Can Blau. Earthy, full-bodied and full of dark fruit, spice and vanilla bean-spiked mocha. Enjoy after a couple years in your cellar and over the next decade.View all products by Cellers Can Blau