Created in the 1970s to modernise Luigi Rossi's original recipe into a refreshing long drink. Aromatic herbs spring to life with the addition of sparkling tonic water, while an orange wheel enlivens its fruited notes of lemon and raspberry.
1 Part Martini & Rossi Rosso
1 Part Tonic Water
How to Mix
Pack a balloon glass with ice
Add one part (2oz) MARTINI & ROSSI® Rosso and one part tonic water
Stir gently – we don’t want to lose those bubbles
Squeeze a wheel of orange to release the juice then drop into the glass.
Simple to make, yet devilishly complex on the tongue, our Negroni is the dark lord of aperitivo. MARTINI & ROSSI® Bitter Liqueur was blended to compliment the sweeter notes of Rosso, and their blissful tension has brought out the best in each other ever since.