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Lagavulin 16 Year*Packaging may vary

Lagavulin 16 Year

Scotch Whisky /43% ABV / Scotland

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Product details

Category
Scotch Whisky
Region
Scotland
ABV
43%
Years Aged
16

Product description

Discover the distinct flavors of the islands of Scotland with a swill of Lagavulin 16 Year Old Islay Single Malt Scotch Whisky. Our 86 proof whisky has the intense, full-bodied flavor reminiscent of a driftwood fire at dusk. The taste of dry peat smoke with strong maritime notes results in a complex dram that is complemented by a long, elegant finish. Distilled in Lagavulin, Scotland on the coast of Islay, centuries of local distilling excellence are what make our malts so unique. Our aging process in oak casks gives our whisky the extraordinary and classic smoky flavor that demands to be served in a traditional whisky glass, neat or with a little water. Includes one 86 proof 750 mL bottle of Lagavulin 16 Year Old Islay Single Malt Scotch Whisky. Please drink responsibly.Nose: Intense peat smoke and a rich sweetness Taste: Sherry, fruit and smoke Finish: Long, spicy finish

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Community reviews

4.838 Reviews
5
(189)
4
(5)
3
(5)
2
(0)
1
(5)
Newest
  • John Prokopek.
    Verified Buyer
    Verified Buyer

    Excellent! No scotch like it

  • jesse

    best scotch I ever had. My customers would buy for me for Christmas. Now that I'm retired I have to buy my own.

  • Philip
    Verified Buyer
    Verified Buyer

    I always compare it to a campfire in the woods. Super Smokey with pine notes

  • R Rafiringa

    Drank it as a newbie. Loved it right away. My cousin as well. It packs a punch, but goes down smoothly and the flavor is divine. It's the perfect drink for when the fellas get together to enjoy an after work Friday meat-up featuring entraña, or picaña steak, or anticucho with Andean pepper sauce.

  • Lisa Torsiello .
    Verified Buyer
    Verified Buyer

    LOVE this stuff

  • Stephen
    Verified Buyer
    Verified Buyer

    Great product 16 yr Lagavulin. Drizly perfect service

  • Roberto C.
    Verified Buyer
    Verified Buyer

    This is a great tasting Scotch.

  • Kevin

    Agree with Bill. Lagavulin is a wonderfully complex and smokey scotch but it is definitely not for newby scotch drinkers. If you don't like it, its you, not the scotch.

  • bill
    Verified Buyer
    Verified Buyer

    Anyone who comments negatively about the taste of Lagavulin is obviously a novice and should be discounted. They can go back to Johnnie Walker where it's easy to understand.

  • Dara A.
    Verified Buyer
    Verified Buyer

    Outstanding, as always.

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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