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Lagavulin 11 Year Old Islay Single Malt Scotch Whisky Offerman Edition*Packaging may vary

Lagavulin 11 Year Old Islay Single Malt Scotch Whisky Offerman Edition

Single Malt Whiskey /46% ABV / Scotland

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Product details

Category
Single Malt Whiskey
Region
Scotland
ABV
46%
Years Aged
11

Product description

Combining Nick Offerman's love of Guinness, woodworking and his dad, Lagavulin 11 Year Old Islay Single Malt Scotch Whisky Offerman Edition Finished in Guinness Casks offers distinct layers that are as complex as the whisky's story. Finished in barrels from the Guinness Open Gate Brewery in Baltimore, MD, this golden-brown elixir of the gods has been imbued with traces of chocolate, wisps of vanilla and a chili-pepper kick that stays in the finish until the party is over. Best enjoyed while sharing stories with your dad, simply serve neat or with a little water. Includes one 92 proof 750 mL bottle of Lagavulin 11 Year Old Islay Single Malt Scotch Whisky Offerman Edition Finished in Guinness Casks. Please drink responsibly.Taste: Imbued with traces of chocolate, wisps of vanilla and a lingering chili-pepper kick Finish: Finished in barrels from the Guinness Open Gate Brewery in Baltimore, MD

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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