Skip to main content Accessibility Help
Aberlour 16 Year*Packaging may vary

Aberlour 16 Year

Scotch Whisky /40% ABV / Scotland

Enter a delivery address


Product details

Category
Scotch Whisky
Region
Scotland
ABV
40%
Years Aged
16

Product description

Matured in two types of casks, the traditional oak and sherry oak casks and bottled at a slightly lower abv of 40% than previous editions, this 16 year old Aberlour is bursting with lush plum, raisin and even floral notes. A cracking Speyside malt.

View all products by AberlourCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.32 Reviews
5
(10)
4
(1)
3
(0)
2
(0)
1
(2)
Newest
  • John
    Verified Buyer
    Verified Buyer

    Sweet, rich, nutty, some spice, sherry fruits, viscous, rounded, smooth and nice

  • Yasmine
    Verified Buyer
    Verified Buyer

    My order was never delivered

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
Enter a delivery address