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The Macallan Triple Cask Matured 15 Year Old Single Malt Scotch Whisky*Packaging may vary

The Macallan Triple Cask Matured 15 Year Old Single Malt Scotch Whisky

Scotch Whisky /43% ABV / Scotland

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Product details

Scotch Whisky
Tasting Notes
Bright, Chocolate, Cinnamon, Citrus, Red Fruit
Years Aged

Product description

The Macallan Triple Cask Matured 15 Years Old is a lighter style Macallan with a more complex character crafted in a triple cask combination of European and American Sherry-seasoned oak casks and American ex-bourbon oak casks. This unique marriage of casks delivers a sublime whisky with a natural rich straw color and decadent flavors of orange and chocolate.

View all products by The MacallanCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.76 Reviews
  • Rajdeep
    Verified Buyer
    Verified Buyer

    I had ordered for a triple cask matured and got a double cask. Didn't even bother to call and confirm.

  • Michael
    Verified Buyer
    Verified Buyer

    Super fast, and straight to the good stuff, couldn’t be happier!

  • Michael B.
    Verified Buyer
    Verified Buyer

    I had tasted this before didnt seem as smooth was off

  • channon

    This one is really my favorite. Its the perfect price point that delivers an unbelievable tasting experience. If you are just stepping your scotch game up to a new level make sure to hit this along the way.

  • Lauren
    Verified Buyer
    Verified Buyer

    This is worth the price if looking for good scotch!

  • Marc
    Verified Buyer
    Verified Buyer

    The Macallan 15 year was very smooth.


Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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