The Macallan Triple Cask 12 Year Old Single Malt Scotch Whisky
Scotch Whisky /40% ABV / Scotland
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The Macallan Triple Cask Matured 12 Years Old is crafted in a triple cask combination of European and American Sherry-seasoned oak casks and American ex-bourbon oak casks. This complex combination of casks delivers an extraordinarily smooth and delicate character full of sweet citrus, vanilla, nutmeg and lightly toasted oak.
I loved this, smoother and delicious, much better than the double cask.
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.