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The Glenrothes Vintage Reserve Single Malt Scotch Whisky*Packaging may vary

The Glenrothes Vintage Reserve Single Malt Scotch Whisky

Scotch Whisky /40% ABV / Scotland

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Product details

Scotch Whisky
Tasting Notes
Balanced, Citrus, Dark Fruit, Dried Fruit, Fruity, Honey, Oak, Rich, Round, Smooth, Vanilla
Base Ingredients
Food Pairing
Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Dessert - Chocolate & Coffee, Dessert - Vanilla & Caramel, Fruit - Dried, Nuts

Product description

The Glenrothes Vintage Reserve is an alluring composition of ten different Glenrothes vintage malts ranging from 1989 to 2007, showcasing the distillery’s uncompromising approach to quality. The result is a Whisky Advocate “Speyside Single Malt of the Year”. Exotic fruit aromas of lychee and grapefruit layered with wildflower honey and hazelnut toffee. A mellow and fruity palate highlighting notes of orange, dried herbs, and delicate fruits. Vintage Reserve offers a densely-structured collection of flavors with an easygoing and crisp finish. 92 points & Great Value - Ultimate Spirits Challenge 2018

View all products by The GlenrothesCalifornia Residents: Click here for Proposition 65 WARNING

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Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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