Skip to main content Accessibility Help
The Dalmore 12 Year Highland Single Malt Scotch Whisky*Packaging may vary

The Dalmore 12 Year Highland Single Malt Scotch Whisky

Scotch Whisky /40% ABV / Scotland

Enter a delivery address

Product details

Category
Scotch Whisky
Region
Scotland
ABV
40%
Years Aged
12

Product description

An outstanding single malt matured in American white oak ex- Bourbon barrels and finessed in rare and aged Oloroso Sherry casks. The 12 Year is the perfect introduction to The Dalmore and delivers notes of Seville oranges, dried fruits and hints of vanilla pod.

View all products by DalmoreCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.89 Reviews
Show All5(65)4(9)3(0)2(0)1(2)
  • Zsuzsanna
    Verified Buyer
    Verified Buyer

    Very smooth, I like it a lot. That is the problem and a little expensive .

  • Travis Hancock.
    Verified Buyer
    Verified Buyer

    It's a gorgeous bottle, through and through

  • Emily R.
    Verified Buyer
    Verified Buyer

    Hard to find and worth the effort

  • Jay
    Verified Buyer
    Verified Buyer

    Awesome ? ????

  • Josh

    Not too bad. Very sweet and you can taste the sweetness and spice. At the same time, it is very expensive. I do not have the money to get another bottle once it is finished.

  • Carlos C.
    Verified Buyer
    Verified Buyer

    Never received it.

  • Tirita
    Verified Buyer
    Verified Buyer

    Absolutely Superb. I recommend to all Scotch/Whiskey enthusiasts.

  • Daniel
    Verified Buyer
    Verified Buyer

    Deep oak with a wine finish. If you like Bourbon with a TOUCH of scotch (or vice versa) this is delectable. Loved it. Thank you.

  • Ernesto
    Verified Buyer
    Verified Buyer

    Loved how fast my purchase arrived and how discretely it was packaged. This was my first bottle and I did a lot of research and I was not disappointed. Looking forward to upgrading to a 15 once I finish the 12.

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
Enter a delivery address