Isle of Arran Distillers is the only whisky company to produce a Single Malt which i officially endorsed by the World Burns Federation. Partnered with the Federation since 1998, we have the authorisation to use Burns's likeness and siganture on our Single Malts in recognition of being the closest Distillery to Burns's birthplace of Alloway in Ayrshire. Burns indeed would have seen Arran most days from his home village.
This light aromatic Single Malt is ideal for drinking prior to or during a meal. Very fresh with no artificial colouring, this beautifully packaged malt is made for easy drinking.
A very versatile dram, inspired by Scottish poet Robert Burns, this whisky can be enjoyed alone, with water or ice, or even in a long drink.
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FAQs
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
*Packaging may vary