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Laphroaig 10 Year Old Islay Single Malt Scotch Whisky*Packaging may vary

Laphroaig 10 Year Old Islay Single Malt Scotch Whisky

Scotch Whisky /43% ABV / Scotland

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Product details

Category
Scotch Whisky
Region
Scotland
ABV
43%
Years Aged
10

Product description

Touted as the most richly flavored Scotch whisky in the world, Laphroaig 10 Year is a classic peated drink from Islay. The scotch is full-bodied and smoky with a lovely residual sweetness that complements its hints of seaweed and salt. After noting its peaty characteristics, discover a warming finish that lingers in the throat and beckons the taster for more. It's no secret that Scotland is renowned for its whiskies. Iodine-rich scotch from the Islay region is among the country's most characterful drams, with Laphroaig offering one of the most exceptional medicinal malts. The Laphroaig 10 Year is the company's entry-level scotch, which boasts a medium caramel color when poured into a glass. Scents of smoke, decay, salt, charcoal, leather and wet stone hit the nose, opening up to herbal ocean tones, peanut butter fudge and a sweet gumminess. The first impression Laphroaig leaves on the palate is a playful dance between the salty and sweet. You'll note impressions of sea spray and breakfast porridge on the finish, fading to that classic smoky peat for which Islay whiskies are known. Like all Scotch whiskies, Laphroaig 10 Year is best enjoyed neat or with a little water added. It's also perfectly acceptable to drink on the rocks. Seriously, we won't judge. Feel free to experiment with cocktails like the Velvet Smoking Jacket, a perfectly smoky cocktail made with Laphroaig, Mezcal, Velvet Falernum and orange bitters. Shake with ice, strain and serve the cocktail neat with a simple lemon peel garnish. Buy Laphroaig Scotch Whisky 10 Year online at a great price through Drizly and have it delivered directly to your door or pick it up in store. Winner of Gold Medal at the 2016 Denver International Spirit Competition,

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Community reviews

4.939 Reviews
5
(221)
4
(18)
3
(2)
2
(1)
1
(1)
Newest
  • Sharon Hogan.
    Verified Buyer
    Verified Buyer

    It was given as a gift later that afternoon. We shared a glass and it was wonderful! Laphroaig has been the preferred scotch whiskey in our family and we weren't disappointed

  • Mark
    Verified Buyer
    Verified Buyer

    Full flavor and smoky peat of the Islay Islands at an affordable price. Very good!

  • Drew E.
    Verified Buyer
    Verified Buyer

    Delicious

  • Doug
    Verified Buyer
    Verified Buyer

    My favorite by far still finishing off the last bottle but looking forward to this one

  • Stephen
    Verified Buyer
    Verified Buyer

    According to the recipient, the delivery did not include the Happy Birthday greeting that I had included in placing the order. So he did not know who it was from! Perhaps the recipient overlooked it but it may not have been included.

  • Jonathan
    Verified Buyer
    Verified Buyer

    Smokey goodness and very fair value.

  • Thomas
    Verified Buyer
    Verified Buyer

    I like a peat heavy single malt Scotch, this was pleasantly surprising. A little mild, but an overall palatable drink.

  • Jean J.
    Verified Buyer
    Verified Buyer

    My favorite scotch to sip and savor. Takes like drinking smoke and peat, in the best way possible. Not a great introduction to Islay Scotch, but excellent if you enjoy them.

  • Akin W.
    Verified Buyer
    Verified Buyer

    Try this if you like your Scotch peaty!

  • Theresa
    Verified Buyer
    Verified Buyer

    Product is excellent. The delivery driver was beyond accommodating, give that dude a raise!!!

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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