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Johnnie Walker Blender's Batch Triple Grain American Oak 10 Year*Packaging may vary

Johnnie Walker Blender's Batch Triple Grain American Oak 10 Year

Scotch Whisky /41.3% ABV / Scotland

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Product details

Category
Scotch Whisky
Region
Scotland
ABV
41.3%
Years Aged
10

Product description

Indulge all of your senses with a smooth glass of Johnnie Walker Blenders Batch Triple Grain American Oak Scotch Whisky. Enjoy this irresistibly mellow Scotch whisky: a blend of iconic malts from Mortlach and Cardhu and grain whiskies from storied distilleries including the now-closed Port Dundas. Each whisky is aged for at least 10 years in American oak casks resulting in a uniquely smooth, sweet Scotch whisky with notes of fresh fruit and gentle, spicy smoke. Simply mix with cola and a splash of bitters and pour over ice for a refreshing tasting cocktail. Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. Includes one 82.6 proof 750 mL bottle of Blenders Batch Triple Grain American Oak Scotch Whisky. Please drink responsibly.A blend of 3 Grain Whiskies- Wheat, Barley, and Corn- and 2 Malts - from Cardhu and Mortlach. Aged for 10 years in American Oak Casks.

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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