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John Barr Reserve Blend*Packaging may vary

John Barr Reserve Blend

Scotch Whisky / Scotland

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Product description

Crafted by a 3rd generation Master Blender, John Barr Reserve Blend marries robust Highland whiskies and honeyed Speyside whiskies in sherry casks resulting in a double matured rich, refined blended scotch whisky. John Barr Reserve Blend outscored Johnnie Walker Red and Dewar's White Label in every spirits competition both brands entered in 2016.

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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