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John Barr Reserve Blend*Packaging may vary

John Barr Reserve Blend

Scotch Whisky /43% ABV / Scotland

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Product details

Category
Scotch Whisky
Region
Scotland
ABV
43%

Product description

Crafted by a 3rd generation Master Blender, John Barr Reserve Blend marries robust Highland whiskies and honeyed Speyside whiskies in sherry casks resulting in a double matured rich, refined blended scotch whisky. John Barr Reserve Blend outscored Johnnie Walker Red and Dewar's White Label in every spirits competition both brands entered in 2016.

View all products by John BarrCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.513 Reviews
5
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Newest
  • John Pinto.
    Verified Buyer
    Verified Buyer

    My every day go to for scotch.

  • MAO

    Very good price for a smoke infused Scotch. Best served with a splash of water and maybe a cube or two of ice. Not for those who don't like a peaty taste, but better than most low cost "well" bottles. Hard to beat for the $.

  • Elton
    Verified Buyer
    Verified Buyer

    It’s average but nothing special. For the price ok I guess. It’s very, very strong. You need to add lots and lots of juice to smooth It out. But hey, some people are into that. Not me though.

  • Sean
    Verified Buyer
    Verified Buyer

    Drizzly sent the wrong size. Sad

  • Tim W.
    Verified Buyer
    Verified Buyer

    Christmas present

  • Andrew
    Verified Buyer
    Verified Buyer

    It’s ok - does the trick.

  • Krystal
    Verified Buyer
    Verified Buyer

    Tastes like tobacco. Not for me

  • Spp
    Verified Buyer
    Verified Buyer

    Of the best value for money whiskey. Great taste and pretty underrated in my opinion.

  • Steve

    It's not available in my area according to the application. Too bad, I'll have to keep driving down to Total Wine & More in (30 miles away) to pick it up. I love this blended Scotch like no other.

  • Eric
    Verified Buyer
    Verified Buyer

    Very surprised with a blast of liquid smoke flavor in the beginning followed by some sweeter caramel or maybe butterscotch notes. The smokiness stayed a little too overpowering for my taste. Tasty as a neat/rocks drink but this one is a mixer for me.

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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