*Packaging may varyHighland Park 25 Year Old
Scotch Whisky /45.7% ABV / Scotland
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Product details
- Category
- Scotch Whisky
- Region
- Scotland
- ABV
- 45.7%
- Tasting Notes
- Balanced, Caramel, Chocolate, Dried Fruit, Rich, Round, Smoky, Smooth, Vanilla
- Years Aged
- 25
- Base Ingredients
- Barley
Product description
In 2013, Highland Park 25 Year Old became the first spirit ever to receive a perfect 100-point score—not to mention the Chairman’s Trophy for Best of Category—at the Ultimate Spirits Challenge. With an unmatched depth and vibrancy, this legendary expression is matured in predominantly first fill European oak casks, each seasoned with Oloroso sherry to impart a rich, nutty spiciness alongside a dark, full-bodied profile. Unearth flavors of dried fruit, caramel, dark chocolate, golden toffee—and finish with the unmistakably balanced aromatic smoke that Highland Park is known for.
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FAQs
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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