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Very good scotch very good
*Packaging may varyGlenfiddich 21 Year Old Gran Reserva Rum Cask Finish Single Malt Scotch Whisky
Scotch Whisky /40% ABV / Scotland
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Product details
- Category
- Scotch Whisky
- Region
- Scotland
- ABV
- 40%
- Tasting Notes
- Cinnamon, Dried Fruit
- Years Aged
- 21
Product description
Glenfiddich Gran Reserva 21 Year Old single malt Scotch whisky is an exquisite, traditional Speyside whisky aged for 21 years, our innovative rum cask finish adds extra sweet and exotic notes, creating a rich, decadent and luxurious single malt. Best enjoyed neat, on the rocks, with a splash of water, or with club soda to expand the flavor. For over 130 years Glenfiddich has been one of the few single malt distilleries to remain entirely family owned and our whisky has become the world's most awarded single malt Scotch whisky, a true reflection of the passion, integrity and innovative spirit championed by a traditional fermentation process that has been passed down through the generations. Our Reserva Rum Cask Finish is an exquisite, traditional Speyside whisky, rich and ripe, with exotic notes ginger, fig, lime and a vibrant spicy toffee warmth. Matured for 21 years in oak barrels and finished in hand-selected Caribbean rum casks for up to four months. . Glenfiddich was founded by William Grant to fulfil a lifelong ambition of creating the 'best dram in the valley' and named 'Valley of the Deer' in Gaelic. Skillfully crafted. Enjoy responsibly.
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4.95 Reviews
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Eduardo T. Chris Verified BuyerVerified BuyerAbsolutely amazing
Soumyo S. Verified BuyerVerified BuyerAwesome
Michael Verified BuyerVerified BuyerDrinking this is equivalent to spooning with a beautiful partner while both are wearing high quality silk pajamas and surrounded by satin sheets. My only regret is I waited this long to finally try it. Que rico.
Jason Verified BuyerVerified Buyerdelicious
FAQs
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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