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Dewar's White Label Blended Scotch Whisky*Packaging may vary

Dewar's White Label Blended Scotch Whisky

Scotch Whisky /40% ABV / Scotland




Product Details

Category
Scotch Whisky
Region
Scotland
ABV
40%

Product Description

The iconic Dewar's White Label is a timeless Scotch whisky that tastes as full and round today as it did over a century ago when it was created by our first Master Blender, A.J. Cameron. Dewar's White Label contains around 40 of Scotland’s finest single malts, with Aberfeldy at its heart. It is rich, golden and mellow throughout.

View all products by Dewar'sCalifornia Residents: Click here for Proposition 65 WARNING

Community Reviews

4.8(58 Reviews)
5
(396)
4
(40)
3
(8)
2
(3)
1
(10)
Newest
  • Georgina
    Verified Buyer
    Jan 2 2022
    Verified Buyer

    Great

  • Hector
    Verified Buyer
    Nov 28 2021
    Verified Buyer

    Not even bottle brought

  • RoseyB
    Verified Buyer
    Oct 6 2021
    Verified Buyer

    Good price

  • Jasmine L.
    Verified Buyer
    Aug 22 2021
    Verified Buyer

    It was a gift.

  • Lisa A.
    Verified Buyer
    Aug 12 2021
    Verified Buyer

    I paid for a higher bottle.

  • Diana
    Verified Buyer
    Jul 9 2021
    Verified Buyer

    Smooth for my 7 and 7.

  • Ranata P.
    Verified Buyer
    Jun 21 2021
    Verified Buyer

    Never received

  • Connor
    Verified Buyer
    Jun 6 2021
    Verified Buyer

    Wrong size delivered - still have yet to hear from customer service to resolve

  • Kimberly
    Verified Buyer
    May 22 2021
    Verified Buyer

    Excellent!!!

  • Pablo C.
    Verified Buyer
    May 22 2021
    Verified Buyer

    Love it.

...

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.