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WhistlePig Rye 10 Year*Packaging may vary

WhistlePig Rye 10 Year

Whiskey /50% ABV / Vermont, United States

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Product details

Category
Rye Whiskey
Region
Vermont, United States
ABV
50%
Years Aged
10

Product description

WhistlePig Rye 10 Year is a 100 proof &100 percent rye whiskey, aged for at least ten years through a unique double barrel process. Warm wooden notes from the 3 year oak bourbon cask aging give way to hints of vanilla, caramel, dried orange peel, cinnamon, allspice and clove. This whiskey has an incredible full body, something younger bottles cannot accomplish. It is rich and mouth coating, offering caramel and vanilla flavors to stand up to the classic rye spiciness that emerges on the mid palate. Later, dark chocolate and peppermint notes appear. The finish is an almost creamy flavor, leaving notes of vanilla, orange, and caramel, before hints of dark chocolate linger on the tongue. ABV 50.

View all products by WhistlePigCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.911 Reviews
5
(84)
4
(6)
3
(0)
2
(0)
1
(0)
Newest
  • William DeRosa.
    Verified Buyer
    Verified Buyer

    I'm looking forward to having some Smoked Old Fashioned's on Saturday night.

  • Samuel
    Verified Buyer
    Verified Buyer

    I ordered six boxes of wines and liquors for the company party Christmas party. The whistlepig rye was the first to go. Next time I will buy more whistlepig

  • Hyunil
    Verified Buyer
    Verified Buyer

    One of my favorites. Smooth. Worth the money as a special drink.

  • Daniel
    Verified Buyer
    Verified Buyer

    Haven’t had it yet since it’s a gift but I trust the brand :)

  • Catherine
    Verified Buyer
    Verified Buyer

    Go to for gifts.

  • Alison
    Verified Buyer
    Verified Buyer

    One of my all time favorites. Great whiskey in my price range.

  • Rodney B.
    Verified Buyer
    Verified Buyer

    Great Rye! Big fan!

  • Shadia
    Verified Buyer
    Verified Buyer

    Amazing bourbon. Shipped in great condition, packaging, and time

  • Priscilla L.
    Verified Buyer
    Verified Buyer

    Smooth

  • Rebecca R.
    Verified Buyer
    Verified Buyer

    One of the best ryes money can buy

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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