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Laws Whiskey House San Luis Valley Straight Rye Whiskey*Packaging may vary

Laws Whiskey House San Luis Valley Straight Rye Whiskey

Whiskey /47.5% ABV / Colorado, United States

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Product details

Category
Rye Whiskey
Region
Colorado, United States
ABV
47.5%
Specialty
Kosher
Base Ingredients
Rye

Product description

7,400 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey. AROMAS: Floral and perfumed on the nose with notes of baking spice and orange oil FLAVORS: Black tea, sweet mint, salted toffee, orange peel and stewed fig. Finishing with a radiant green peppercorn spice MASH BILL: 100% heirloom rye AGED: 4+ years in new 53 gallon charred oak barrels ALC/VOL: 47.5%

View all products by Laws Whiskey HouseCalifornia Residents: Click here for Proposition 65 WARNING

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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