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Blaum Bros Distilling Co Rye*Packaging may vary

Blaum Bros Distilling Co Rye

Whiskey /50% ABV / Illinois, United States




Product Details

Category
Rye Whiskey
Region
Illinois, United States
ABV
50%

Product Description

This is our rye. There are many like it, but this one is ours. Without our rye, we are nothing. Without fabricated stories about its origins, our rye is something. Something that was milled, mashed, fermented, distilled and matured by the Bros. you know so well. Infamous* mobsters would probably hate it. That being said, we hope you dig it.

View all products by Blaum Bros Distilling Co.California Residents: Click here for Proposition 65 WARNING

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.