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Tullamore D.E.W. 12 Year Old Special Reserve Irish Whiskey*Packaging may vary

Tullamore D.E.W. 12 Year Old Special Reserve Irish Whiskey

Whiskey /40% ABV / Ireland

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Product details

Category
Irish Whiskey
Region
Ireland
ABV
40%
Years Aged
12

Product description

Tullamore D.E.W. 12 Year Old Special Reserve Irish whiskey is a triple distilled blend of all three types of Irish whiskey. However, it has a high proportion of pot still and malt whiskeys, matured in a combination of bourbon and sherry casks, for 12 to 15 years. A very fine aged whiskey with great complexity. Best enjoyed on the rocks, in a cocktail, or however you please! This original triple blend of Irish whiskey is crafted in our state-of-the-art Tullamore Distillery which brought whiskey production back to the village of Tullamore, Ireland, where it was originally made in 1829. D. E. W. are the initials of Daniel Edmund Williams who was our General Manager and one of the greatest distillers Ireland has ever had, whom we honor on every bottle. Glasses up to responsible drinking!

View all products by Tullamore DewCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.668 Reviews
5
(53)
4
(18)
3
(4)
2
(0)
1
(1)
Newest
  • Brian
    Verified Buyer
    Verified Buyer

    This item was not in stock. Had to get something different

  • Nathan
    Verified Buyer
    Verified Buyer

    Amazing taste and a nice balance. I enjoyed the complexity of this whiskey with the Carmel sweet taste at beginning and the spice tones at end of palate. Also a great price for a 12 year whiskey.

  • Jonathan
    Verified Buyer
    Verified Buyer

    Very nice whiskey

  • j_pratt77
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    Smooth without a cheap, nasty bite after taste! Worth every penny for the smooth and satisfying taste.

  • pallosaurus
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    This is my all time favorite whiskey. Not my favorite Irish whiskey, but my all time FAVORITE! I love to pour a hot in coco for a nice night cap and I always sleep easy after.

  • kitfoxfire
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    This is the right year for Tullamore Dew. Rich, smooth flavor. Nice oak hints and just beautiful. Poured over 2 ice cubes chilled just ever so it's a great sip. The price is just right too. Even on a budget I can swing it.

  • icarlyhelton
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    [product:tullamore-dew-12-year-old-special-reserve]is an absolute treat. Nose: Scones with clotted cream and vinous strawberry jam, sultanas, dates and digestive biscuits. Linseed and honey. Palate: Light and soft with hints of gentle spices (nutmeg, allspice), a touch of honey and creamy fruits in yoghurt. Finish: Medium length with a little oaky/nutty bittersweetness. Overall: A blend of malt whiskey, pot still whiskey and grain whiskey matured in bourbon and Sherry casks, all of which is evident here.

  • andreeaia
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    It is sooo smooth! Really good neat or mixed with rumchata on ice! Delicious! It's not crazy expensive, good to have in the house.

  • weareneverbroken
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    Yeeeesss. This is a whiskey that is good enough to drink on it's own. Just a glass of this over ice and ta da!

  • nathana6495
    Reviewed at tullamoredew.com
    Reviewed at tullamoredew.com

    This stuff tastes like sunshine and angel kisses. The only reason I do not buy this more often is to avoid being an alcoholic and to save money.

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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