*Packaging may varyThe Whistler Double Oaked Irish Whiskey
Whiskey /40% ABV / Ireland
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Product details
- Category
- Irish Whiskey
- Region
- Ireland
- ABV
- 40%
- Tasting Notes
- Caramel, Citrus, Spicy, Vanilla, Woody
- Years Aged
- 3
- Specialty
- Gluten-Free
- Base Ingredients
- Barley, Corn
- Food Pairing
- Cheese - Nutty & Semi-Firm, Fruit - Dried
Product description
A hand selected, premium Irish whiskey expression that is crafted in small batches using some of Ireland’s finest triple distilled malt and grain whiskeys. Our Head Distiller selects the finest whiskeys matured exclusively in ex-bourbon barrels before transferring them into our signature Oloroso sherry barrels for six months which create a complex and full-bodied whiskey. Salted caramel and vanilla jump out of the glass with light oak spices and undertones of zesty citrus, honey and a hint of nuts. Rated 90pts by The Whisky Advocate.
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FAQs
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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