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Redbreast 12 Year Old Irish Single Pot Still Whiskey*Packaging may vary

Redbreast 12 Year Old Irish Single Pot Still Whiskey

Whiskey /40% ABV / Ireland

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Product details

Irish Whiskey
Years Aged

Product description

Our signature bottling, Redbreast 12 boasts the flavor complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of bourbon and sherry casks, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. Full flavoured and complex; silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes.

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Community reviews

4.922 Reviews
  • Brian Healy.
    Verified Buyer
    Verified Buyer


  • Ellen
    Verified Buyer
    Verified Buyer

    Smooth and delicious

  • Mavryck

    Absolutely phenomenal for the price point. Notes I pick up on include shortbread cookie, butter, and chocolate. Very deserty. This is a phenomenal Irish whiskey. This would be a great transitional entry point into Irish whiskeys for any bourbon drinkers that appreciate the sweetness of that particular platform.

  • Ron Ward

    I've tried many Irish Whiskeys over the last 3 or 4 years and this is my favorite. I've tried most of the one's up to 300 a bottle and I keep coming back to this one. Solid whiskey.

  • Arnold Rheingold.
    Verified Buyer
    Verified Buyer

    Not tried it yet but have seen excellent reviews.

  • Pete
    Verified Buyer
    Verified Buyer

    Very nice. Smooth whether you have it neat or on the rocks. Ice brings out the flavor opens it up.

  • Justin B.
    Verified Buyer
    Verified Buyer

    I like it, reminds me of Crown with a hint of Jameson. Really smooth, great quality whiskey.

  • Jolene W.
    Verified Buyer
    Verified Buyer

    Love it. My husband enjoys unwinding at the end of a week with whiskey. This is great, it's a smooth flavor, a warm feeling and a smooth finish. We will most likely be keeping this around the house.

  • Paul G.
    Verified Buyer
    Verified Buyer

    Fantastic taste and finish

  • Matthew H.
    Verified Buyer
    Verified Buyer

    Amazing as usual.


Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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